My
Collection of Keeper Recipes
Pickled Eggs
Categories:
appetizers, cheese/eggs, miscellaneous
1/2 cup vinegar
1/2 cup water
1 teaspoon salt
1 teaspoon pickling spice
6 each boiled eggs
Bring all, but eggs, to boil. Pour over eggs in clean jar. Add optional hot sauce, yellow food coloring, or Jalapeno pepper bits. Can double or triple but eggs must be covered by liquid.
"Edisto Treasures"
Contributor: Jerry F Carlisle
Yield: 6 servings